You Can Heal Yourself and Make a Difference for the Earth!

Own the Eat4Earth Empowerment Package

This includes 39+ Event Interviews, 10+ Bonus Conversations, Transcripts, and Other Bonuses …

Thank you for caring about the health of people and the planet … and wanting to do something about it.

Because when you own the Eat4Earth Empowerment Package you’ll have permanent access to the event recordings, 10+ in-depth bonus interviews, and other bonuses provided by the speakers so that you can become better informed and empowered to improve the lives of the people around you and the future of the Earth.

Now you can watch and listen to these interviews and presentations over and over again … and share with your friends, family, community, and more. This is just the beginning.
Here’s Everything You Get in
Your Empowerment Package

Lifetime Access to all 39+ event interviews

– Video and audio. NOTE: Videos are at the same resolution as in the event.

10 Bonus Conversations

– 7+ Full-Length Bonus Interviews plus 3 Extended Conversations. These are some of the best conversations!

Downloadable Audio Files (mp3)

– So that you can listen while you’re driving, gardening, walking, or doing dishes.

Transcripts

– To help you better learn and reference the information.

Feeling of Satisfaction by Making a Difference

with your contribution to helping grow the movement.

“I’m going to learn so much watching this. This is going to be incredible!”

~ David Wolfe, Iconic Health Educator, Best-Selling Author, Organic Farmer.

You Get the 39+ Interviews from the Event …

Zach Bush, MD

Heal Your Gut and Mitochondria with Ancient Soil

Dave Asprey​

Food, Kryptonite, Performance, and the Survival of Humanity​
David Wolfe​​
Forest Superfoods That Heal Your Body and the Planet​​
Alexis Baden-Myer​​​
Regenerative Agriculture to Reverse Climate Change
Elaine Ingham, PhD​​​
Unlimited Mineral Nutrition and the Climate Change Solution
Reese Halter, PhD​

Shocking News About Our Oceans That We Cannot Afford to Ignore​

Walter Jehne​​

The Real Cause of Climate Change, the True Cure, and a 9X Increase of Food's Nutrient-Density

John Roulac

Why Oceans are the #1 Issue of Our Time, and Healing Our Oceans with Regenerative Agriculture

Eric Toensmeier​​

Food Solutions to Climate Change from Project Drawdown

Graeme Sait​​​
Minerals, Microbes, and Reversing Climate Change in a Golden Era for Food
Robyn O’Brien​
GMOs, Allergies, Cancer, Our Children, and the Great Threat to Our Economy​
Veronique Desaulniers​
Cancer Myths, Nutritional Deficiencies, and 7 Steps to Conquer Cancer

Manuela Boyle, PhD, NMD​​

Minerals, Metals, and Different Diets for Different Cancers
Linda Isaacs, MD
Pancreatic Enzymes as Cancer Surveillance & Metabolic Individuality for Anti-Cancer Diets
Cherie Calbom

Extraordinary Stories of Healing with Juicing, Souping, and the Anti-Cancer Nutrients in Plants

Joseph Mercola, DO​
Fat for Fuel: Live Long and Healthy with Metabolic Mitochondrial Therapy​
Mark Sisson​

End Food Cravings & Skyrocket Your Energy: The Ketogenic Reset and Metabolic Flexibility

Drew Manning​​
The Emotional Journey of 6 Months to Fat and 30 Days to Fit
Greg D. Wells, PhD
The Ripple Effect: Lifestyle, Success, and High Performance
Erin Elizabeth
You Can Be Stronger, Healthier, and Happier … and Together We Are Unstoppable
Alex Charfen​
Food, Water, Toxins, Your Brain, and Your Success in Life
Joseph Pizzorno, ND​
The Toxin Solution: Essential Keys to Safe and Complete Detoxification​
Wendy Myers, FDN-P, NC​​
Minerals, Heavy Metals, and Advanced Detox Strategies and Technology
Dan Kittredge

Minerals, Spiritual Attainment, and a Technology to Measure the Nutrients in Your Food

Robert Van Risseghem
Minerals That Heal & How to Increase Food’s Mineral Content 10X
Caldwell Esselstyn, MD​
Reversing Heart Disease with a Plant-Based Diet​
Michelle Norris​
Calling All Real Food Movements to Come Together for the Earth​
Nora Gedgaudas, CNS, CNT​​

Slow Aging, Super Power Your Brain, and Save Your Life: Your Primal Fat-Burning Blueprint

Diana Rodgers, RD, LDN​​​
Kale vs. Cow: The Case for Healthy, Sustainable, and Ethical Meat
Sarah Wu​​​
Planetary Herbalism and Finding Your Perfect Diet
Victoriah Keziah​

Biomimicry, Healing the World’s Grasslands, and Reversing Climate Change with Holistic Management

Allen Williams, PhD​
Cows from CAFOs vs. Cows That Reverse Climate Change​
Colin Seis​​

Regenerating Grasslands with Livestock, Grains, and Cover Crops

Peter Byck

Cow Curious, The Hunt for Carbon Cowboys, and a Possible Redemption of McDonalds

Reginaldo Haslett-Marroquin

Transforming Agriculture and Food’s Nutrient Density with “Tree Range” Chicken

Elizabeth Kaiser​
6X Veggie Harvests, 4X Soil Organic Matter, and $105,000 per Acre with No-Till Farming
Erik Ohlsen​
7-Figure Regenerative Edible Landscaping Business
Stephen Brooks​​
A Passion for Plants: The Perennial Diet
John Kohler​​​
Grow and Eat “Beyond Organic” Raw Plant Foods
Jeffrey M. Smith​​​

Newly Discovered Ways GMOs Can Harm You

Plus These 10+ Bonus Conversations

Zach Bush, MD: One of the top favorites of this event. Get an extra interview with him!
Prepare to have your mind blown … again! Discover how your cells can “transmute” elements, how your microbiome makes you fat or keeps you thin, a surprising prediction about future phytonutrient research, and more.
Joseph Pizzorno, ND: The detoxification expert with over 40 years of experience.
Protect and empower yourself with more vital information about toxins like cadmium, nutrients like Vitamin K2, and genetic differences in our individual capabilities to utilize nutrients and eliminate toxins.
Robert Van Risseghem: More ground-breaking news about mineral nutrition you won’t hear anywhere else.
You can’t unlearn this stuff … In this very candid conversation, Robert shares more about what’s happening to our minerals and how we can get them back in our food to thrive like never before.
Nora Gedgaudas, CNS, CNT: Two extra interviews to access more of her wisdom from 25 years of clinical practice with clients.
Whether you eat animals or not… It’s vital to learn as much as you can about things like the roles and relationships of fat-soluble vitamins and essential fatty acids.
Walter Jehne: The jovial Australian with the best news ever that gives us power to transform the health of our planet and our bodies.
This time it’s about your nutrition… Walter explains how toxins are getting into your body from de-vitalized soil, and the simple solution that enables soil to grow healthy food again.
John Kohler: The ambassador of “green” and advocate of raw plant foods.
Get practical guidance on juicers … John guides you through the pros and cons of several types of juicers as well as how to create your own vacuum-sealed blender so that blended foods retain their nutrients much longer.
Joseph Mercola, DO: The legendary health educator.
Discover Dr. Mercola’s favorite tips and advice … Including his stern warnings about a certain type of food in restaurants and taking too much of the wrong type of antioxidants.
Graeme Sait: The health, gardening, and farming master from down under.
Drink again from the fire hose of information… Graeme fires off more insights, and an interesting story about his conversation with blockbuster filmmaker James Cameron.

Eric Toensmeier: Representing Project Drawdown, the most comprehensive plan ever devised to reverse climate change.

Learn more about food solution “coming attractions”… Eric and I discussed some of the leading-edge food-based solutions to climate change that may prove to be the most powerful available once we have enough data.
Plus These Bonuses From the Speakers
25% Off Unlimited Purchases through December 31st, 2018
Maximize the nutritional and healing power of your food. This bonus alone could pay for your Empowerment Package.
“Low-Risk, High-Reward Elimination Diet from Alex Charfen. Alex believes this is one of the best elimination diets around to help you figure out what foods might not be agreeing with you so that you can stop being dragged down by
The first (and often-overlooked) step in optimizing your diet. Elimination diets can be very important in identifying food sensitivities you may not even realize that you have. This diet is the basis of one of the modules in a course Alex teaches to his entrepreneurial students in order to maximize their performance in work and life. Alex feels that this is the best elimination diet around and gives it a value of $200 as it is part of a course that costs hundreds of dollars..

Get the Empowerment Package

$197

Full 90-Day Satisfaction Guarantee.
You have a full 90 days to ensure you are happy with your purchase.

“You have come up with the most impressive list of questions, so thank you. I've been doing podcasts with people for almost three years, and nobody has come  up with that well thought-out of an outline, so you're brilliant obviously and also have really taken your time to put together a great program. I'm excited for this.”

~ Zach Bush, MD. Triple Board-Certified Physician, Medical Researcher, CEO of Restore4Life
“You asked me some of the best questions of anybody who has interviewed me. And I’ve probably done 100 interviews in the last year with the launch of my book. And I thought that your questions were just really, really thoughtful. So I like the quality of thinking.”
~ Joseph Pizzorno, ND. Founder of Bastyr University, author of The Toxin Solution
Reviews
“I have watched many webinars this long Vermont winter, taking notes on all.This one of yours stands out way beyond all the others. The calibur of the people you’ve chosen, the questions you’ve asked, the thoughtful summaries you’ve offered are so helpful to us pollinators, who want to pass it all on with clarity and precision.” ~ ME
“I listen to A LOT of summits and online events and I just want to say that you are the most engaged, well read, and caring interviewer I have ever heard. Wonderful, wonderful work. Listening to this event has changed the course of my own nutritional studies.” ~ LF

“Thank you for this fabulous summit! In case I haven’t said it already: this is one of the best summits I’ve ever heard!” ~ MI

“For several years we have been trying to pull together the parts of growing superior organic food, and it just hasn’t clicked. Some of our garden produce tastes better sometimes, but when we took Brix readings on crops they have remained at best just “average” to barely “good.” Listening to Eat4Earth something clicked. Now I am understanding what I apparently need to do in order to pull it all together and grow great food. I’m energized and I have a restored sense of mission, which had been flagging as we spent so much of our time simply trying to fend off crop pests that often swarmed out of the surrounding corn fields.” ~ DS
“Thank you for your work. I appreciate your excellent interviewing skills. It is an art, and you do well to bring out your speakers without interfering, only adding.” ~ BH

I am so grateful to you for putting this excellent webinar together. My husband has gotten so inspired and motivated with information and ideas! For several years we have been “mega-gardening” with the annual goal of growing enough organic produce to live on for the year. Even though it was a former dairy farm, the soil is now in desperate need of help, and nothing we have done so far has been enough. AND we are absolutely surrounded by chemical agriculture on land leased out to non-resident farmers. This system has totally disrupted the natural order of things. Insect invasion is out of control and last year we were hit with chemical drift from a neighboring farm, doing thousands of dollars worth of damage to our fruit shrubs and trees.  Seeing others be successful in your webinar is just the encouragement we needed. ~ JS

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